Green: 1 Tsp | 180°F | 2–3 Mins.
Oolong: 1 Tsp | 194–212°F | 3–4 Mins.
Black: 1 Tsp | 200°F–212°F | 5 Mins.
For an optimal experience, adhere to the recommended steeping duration, then delight in the moment as you remove the tea leaves. Should you desire a lighter brew, simply reduce the steeping time, taking care never to over-steep to avoid bitterness.
This tea's outstanding quality allows for the re-steeping of tea leaves, with each subsequent infusion adjusting in potency to suit your taste.